If you want wine that tastes smooth, gentle, and easy on your stomach, choosing low acid wine makes a big difference. Some wines are naturally soft and mellow, while others are bright and high acid. Knowing the difference helps you choose bottles that fit your taste and your comfort.

This guide shows you the least acidic wines across red, white, rosé, and sparkling styles, along with helpful tips on choosing the right low acid wine for your palate.

What Makes a Wine Low in Acidity

All wine contains acid, but the level varies based on:

• The grape variety

• Where the wine is grown

• Ripeness at harvest

• Winemaking style

• Climate

Warm climate wines tend to have less acidity, while cool climate wines usually have more. Oak aging also softens the perception of acidity.

The Least Acidic White Wines

If you want gentle white wines that are not sharp or tart, these are the best choices.

1. Gewürztraminer

One of the softest, lowest acid white wines. It tastes floral, aromatic, and slightly sweet.

2. Viognier

Rich, smooth, and peachy. Very low acid and silky on the palate.

3. Moscato

Sweet, lightly sparkling, and extremely low in acidity.

4. Warm Climate Chardonnay

Chardonnay from California, Australia, or South Africa tends to be round and mellow.

5. Certain Pinot Grigio Styles

Italian Pinot Grigio can be moderate acid, but American or Australian versions are lower.

The Least Acidic Red Wines

Low acid red wines are smooth, gentle, and easy to drink.

1. Merlot

Soft tannins, round fruit flavors, very mellow acidity.

2. Grenache

Juicy, fruit forward, and naturally low in acid.

3. Zinfandel

Rich and bold but still low in acidity.

4. Dolcetto

One of the lowest acid Italian red wines. Very smooth.

5. Malbec

Dark fruit, plush texture, and moderate to low acidity.

The Least Acidic Rosé Wines

Rosé wines vary widely, but these styles tend to be gentle and soft.

1. Grenache Rosé

Light, fruity, low in tartness.

2. Provence Rosé

Dry but rarely sharp.

3. White Zinfandel

Sweetness helps soften acidity even more.

Low Acid Sparkling Wines

Most sparkling wines are acidic, but some styles are gentler.

1. Extra Dry Champagne

Sweeter than Brut, which reduces acidity.

2. Prosecco

Fruit forward and softer than Champagne.

3. Moscato d’Asti

Sweet and fizzy with very low acidity.

Best Low Acid Wines for Acid Reflux or GERD

Top picks:

Merlot
Grenache
Dolcetto
Gewürztraminer
Viognier
Moscato
Prosecco

Avoid high acid wines:

Sauvignon Blanc
Riesling
Albariño
Chianti
Barbera

Frequently Asked Questions

What wine is least acidic

Gewürztraminer, Moscato, Merlot, Dolcetto, and Grenache.

Is red wine less acidic than white wine

Yes, most red wines are naturally lower in acid than white wines.

What is the least acidic white wine

Gewürztraminer, Viognier, and Moscato.

Final Takeaway

Low acid wine does not mean less flavor. It simply means a smoother, softer wine that feels easier on your palate. Whether you want white, red, rosé, or sparkling, there are plenty of low acid wines that deliver comfort without sacrificing taste.